Family:
Malvaceae
Synonyms:
Corchorus decemangularis,
Corchorus longicarpus,
Corchorus malchairii,
Corchorus olitorius var. australiensis,
Corchorus olitorius f. grandifolius
Philippine local names:
Part utilized as vegetables
Uses
Other Additional Information
Documentation of Indigenous Vegetables (2020) Retrieved from www.iveg.com.
Properties
Food Composition per 100g Edible Portion | Unit | Jute leaves, raw | Jute leaves, boiled | ||||
---|---|---|---|---|---|---|---|
Water
Energy, calculated Energy, calculated Protein Total Fat Carbohydrate, total Carbohydrate, available Ash, total |
g
kcal kJ g g g g g |
82 71 296 6.1 1.1 9.1 2.1 1.7 |
89.1 44 185 2.9 0.6 6.8 5.1 0.6 |
courtesy of Food and Nutrition Research Institute Department of Science and Technology