La Union : parda
hyacinth bean (Lablab purpureus) Family: Leguminosae
Vernacular Names: parda
Parts utilized as vegetable and availability: pods
Habitat: swidden, homegarden
Availability: available dry season
Dishes:sautéed, dinengdeng
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| Study site: | Brgy. Agpay, Burgos , La Union |
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