Iloilo : saging
banana (Musa sp.) Family: Musaceae
Vernacular Names: saging
Parts utilized as vegetable and availability: flowers, fruits, pith
Cultivated/Foraged: planted
Habitat: homegarden, farm, farm border , anywhere, surroundings
Availability: all year round; 1 year after planting
Other uses: feeds for pigs; snacks (turon, alope, arephahol, boiled, cassava roll, banana cue, banana crackers), banana roll; cure for headache, plate (banana leaves), wrapping for rice cakes
Dishes:nilapuhan, cooked with chicken, tinolang manok, laswa, atsara, salad, ginataan with chicken and pigeon pea, ginataang puso ng saging, banana pith with mungbean and chicken, cooked with mungbean and coconut milk, adobo with mungbean; pork or chicken, cooked with mungbean and pigeon pea
Enseladang Puso ng Saging
Ingredients
Puso ng saging
Bombay
gata (coconut milk)
Linapuahan nga Saging
Ingredients
Saging (saba)
Bombay
Kulitis
Tagabang
Patani
Kamatis
Baringon
Monggo nga may ubad ka saging kag manok
Ingredients
Monggo
Bombay (Sibuyas)
Ahos
Sili
Saging
Kamatis
Luya
Manok
Enseladang Puso
Ingredients
Puso ng saging
Inubadang Manok
Ingredients
Ubod ng Saging
Monggo
Native Manok
| Study site: |
Brgy.
Bagumbayan Ilajas, Alimodian, Iloilo
Brgy. Buhay, Alimodian, Iloilo Brgy. Dusacan, Leon, Iloilo Brgy. Jamog Gines, Leon, Iloilo |
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