Nueva Vizcaya : Kahoy
cassava (Manihot esculenta) Family: Euphorbiaceae
Vernacular Names: kahoy
Parts utilized as vegetable and availability: storage roots, shoots
Cultivated/Foraged: planted
Market presence of vegetable:marketed, non-marketed
Habitat: upland field, anywhere
Availability: all year round; wet season
Dishes:boiled (storage roots), salad (shoots), cooked with meat, ingredient of soup
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| Study site: |
Brgy.
Imugan, Santa Fe, Nueva Vizcaya
Brgy. Maasin, Quezon, Nueva Vizcaya |
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