• Description

Vernacular Names: vilokaw

Parts utilized as vegetable and availability: leaves, shoots

Habitat: mountain

Availability: dry season

Major uses: pampaasim

Dishes:souring ingredient, cooked with chicken, cooked with pork, cooked with fish

Binilukawang manok

Ingredients

Papaya
Sitaw
Bilukaw
Sibuyas
Manok
Seasoning mix

Procedure

1 . Sangkutsa ang manok sa asin at konting betsin na may halong sibuyas
2 . Hanggang sa matuyo
3 . Then sabawan ulit ng tubig
4 . Pag kumulo na, lagyan ng konting asin at sitaw
5 . Pag malambot na ang sitaw, isunod ang bilukaw pag kumatas na
6 . Pag kumatas na ang bilukaw, maaari na itong ihain