Nueva Vizcaya : luyang dilaw
turmeric (Curcuma longa) Family: Zingiberaceae
Vernacular Names: luyang dilaw
Parts utilized as vegetable and availability: rhizome
Cultivated/Foraged: planted, gathered
Market presence of vegetable:marketed
Habitat: mountain
Availability: all year round
Other uses: arthritis (applied as poultice to knees)
Dishes:cooked with fish
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| Study site: |
Brgy. Runruno, Quezon, Nueva Vizcaya |
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