Capiz : Langkawas
Blue ginger, Thai ginger (Alpinia galanga)
Vernacular Names: Langkawas
Parts utilized as vegetable and availability: rhizome
Habitat: mountain, dry areas
Availability: all year round, dry season
Other uses: idikdik panglagay para sa alap-ap
Dishes:ground and mixed with fish paste, tinuom, kinilaw
Langkawas
Ingredients
Langkawas
Bagoong
Procedure
1 . Pound the langkawas. Simmer for 2 minutes
2 . Mix with bagoong.
Lankawas nga Tinuom
Ingredients
Langkawas
Bagoong
Procedure
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| Study site: |
Brgy. San Jose, Tapaz, Capiz |
|---|